preservatives or artificial ingredients. Our soups are updated by 10:30 a.m. weekdays.
Here are our soups for Wednesday, February 3rd, 2010:
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HEARTY COUNTRY VEGETABLE
Our best seller! Enjoy Cabbage, turnip, carrots and celery in a vegetable broth with our own special herbs and spices. |
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CORN CHOWDER WITH BACON
An old farm recipe of corn, potatoes, bacon and our special spices make up our rich thick chowder. A Customer favourite. Served every Wednesday. |
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GINGER SCALLOP
Scallops seasoned with ginger and lemon and rice in a light milk broth. |
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CREAMY CHICKEN VEGETABLE
Rich roasted chicken enhanced with shredded vegetables and chicken pieces in a cream broth. |